Agicultural Sanity for A Change

An Interview with Wes Jackson (at Counterpunch)

Future Farming By ROBERT JENSEN

As everyone scrambles for a solution to the crises in the nation’s economy, Wes Jackson suggests we look to nature’s economy for some of the answers. With everyone focused on a stimulus package in the short term, he counsels that we pay more attention to the soil over the long haul.

“We live off of what comes out of the soil, not what’s in the bank,” said Jackson, president of The Land Institute. “If we squander the ecological capital of the soil, the capital on paper won’t much matter.”

Jackson doesn’t minimize the threat of the current financial problems but argues that the new administration should consider a “50-year farm bill,” which he and the writer/farmer Wendell Berry proposed in a New York Times op/ed earlier this month.

Central to such a bill would be soil. A plan for sustainable agriculture capable of producing healthful food has to come to solve the twin problems of soil erosion and contamination, said Jackson, who co-founded the research center in 1976 after leaving his job as an environmental studies professor at California State University-Sacramento.

Jackson believes that a key part of the solution is in approaches to growing food that mimic nature instead of trying to subdue it. While Jackson and his fellow researchers at The Land Institute continue their work on Natural Systems Agriculture, he also ponders how to turn the possibilities into policy. He spoke with me from his office in Salina, Kansas.

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Acid Rain and Forest Dieback

In this compelling film, David Suzuki investigates the frightening phenomenon of forest dieback caused by acid rain.

When Money Has No Value...Make Your Own

Creating Currency For A Resilient Local Economy
from Financial Permaculture

By Crystal Arnold

Imagine a world of sufficiency where needs are met through a web of local relationships, where meaningful exchanges circulate goods and services independent of the availability of national dollars.

One of society’s most common misunderstandings about money is that it is an object, when it is actually an agreement of trust. According to Lewis Lapham, author of Money and Class in America, “Money ranks as one of the primary materials with which mankind builds the architecture of civilization.” Economic textbooks describe money according to its functions—a store of value, a medium of exchange, and a standard of valuation. Money itself is actually a symbol of exchange that carries value through agreement only. What would the numbers in our bank account be worth if no one would agree to accept them in exchange for goods or services?

In my view money is a social interface of provision, a tool for engaging with others to satisfy needs. As many people uncover their own behaviors and attitudes about money, they realize the way they relate with money is often the way they relate with most everything in life. Lyn Twist, in her book Soul of Money, writes, “Money is a current, a carrier, a conduit for our intentions.”

In dozens of communities across the United States, complementary currencies (CCs) have become powerful tools that generate resilience in local economies. CCs are created in a variety of forms including time hours, mutual credit systems, precious metals, and even seed or energy-backed coupons. Like national currency these new CCs are not mere coinage, they are a whole system of value transaction, exchange of credit, and agreement of mutual trust.

Complementary currencies exist parallel to the national currency, and, by design, fulfill a different role. CCs enable relationships and behavior to develop to match unmet needs with under-utilized resources, providing a way for people to engage in the local economy that is not limited by their access to dollars. Because diversity is a key element in resilient systems, which are able to adapt to change and reorganize wisely, these new exchange mechanisms reflect an evolving economic strategy of regions to encourage trade of local goods and services. New avenues of transaction open as latent human energy is accessed. Southern Oregon has a large elderly population and high unemployment rates, a CC would provide these populations with a means to plug into the local economy. Jeff Golden, local author and radio host, said recently, “Complementary currencies are at the heart of a localization movement.”

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Get help....with art, illustration, product development, etc.

Don Baker, a very skilled and experienced graphic and commercial artist at grocreate.com just finished animating a new logo graphic for the Permaculture Activist. It's one we designed to use on our Design Course Certificates. Take a look at it on our front page. I just added Don to the Planetary Directory at http://permacultureactivist.net/pcresources/NorthAmerica.htm/#washington

Kolea Baker uses her many years of experience in art direction, design, client relations, marketing, product development, copyright and licensing. Degree in Advertising Art

Don Baker employs his years of experience in design, illustration, art direction, identity and product development. Degree in Advertising Art.

Don and Kolea founded and maintain EvidenceofHumanity.org, a website promoting the positive and inspiring stories about what individuals, groups, and organizations are doing to improve our world.

You may wish to contact them for similar kinds of service.

Chains...my Mama's got me locked up in chains...

Top of the Food Chain

by Richard Heinberg on November 25, 2008

Today comes the startling news of a British government report showing a drop in oceanic zooplankton of 73 percent since 1960.

For many people, this may seem relatively inconsequential as compared to daily cataclysmic revelations about the state of the national and global economy. This reaction is understandable: we care first and foremost about our own immediate survival prospects, and a new and greater Depression will mean millions losing their homes, millions more their jobs. It's nothing to look forward to.

It takes some scientific literacy to appreciate the implications of the catastrophic loss of microscopic sea animals. We need to understand that these are food for crustaceans and fish, which are food for sea birds and mammals. We need to appreciate the importance of the oceanic food web in the planetary biosphere.

At the top of the global food chain sits a species that we really do care about—Homo sapiens. The ongoing disappearance of zooplankton, amphibians, butterflies, and bees is tied directly or indirectly to the continuing growth of our own species—both in population (there are nearly seven billion of us large-bodied omnivores, more than any other mammal) and in consumptive voracity (water, food, minerals, energy, forests—you name it).

It's at this point in the discussion that some of us start feeling guilty for being human, and others of us tune the conversation out because there's apparently not much we can do to fundamentally change the demographic and economic growth trends our species has been pursuing for hundreds, if not thousands of years.

But the current economic Armageddon (that we care about) is related to human-induced biodiversity loss (that many of us don't notice) in systemic ways. Both result from pyramid schemes: borrowing and leveraging money on one hand; on the other, using temporary fossil energy to capture ever more biosphere services so as to grow human population and consumption to unsustainable levels. Our economic pyramid is built out of great hewn blocks of renewable and non-renewable resources that are being made unavailable to other organisms as well as to future generations of humans.

The financial meltdown tells us these trends can't go on forever. How the mighty have fallen!—Masters of the Universe reduced to begging for billion-dollar handouts in front of a television audience.

Next will come a human demographic collapse (resulting from the economic crisis, with poor folks unable to afford food or shelter), as mortality begins to exceed fertility.

In all of this it's important to remember that the species on the lower levels of the biodiversity pyramid have been paying the price for our exuberance all along.

The pyramid appears to collapse from the top, while in fact its base has been crumbling for some time.

Going Local with Peak Moment TV

A Renaissance of Local

The 2007 “A Renaissance of Local” was the first annual Boulder county-wide community festival, conference and expo. This uplifting celebration of local food, local energy, local economy, local culture, and local community was an energizing focus for Boulder County Going Local! in their campaign to build community self-sufficiency and strengthen the local economy through partnership, collaboration, and engagement. Presented by Boulder County Going Local, co-sponsored by Post Carbon Institute.

The 6-DVD set includes the following presentations. Each DVD can be ordered separately. [Add the online link for each presentation on Google video]. Reduced price: individual DVDs $15, or six-DVD set or $70

Disc 1: Local Business and Economy

1 Local Living Economies: Green, Fair and Fun, Judy Wicks, White Dog Café (Philadelphia, PA)
2 Independent Business Alliances: A Movement Born in Boulder, Jeff Milchen, American Independent Business Alliance (Boseman, MT)
3 Earth, Economy, Equity: Integrating Green Principles in Small Business, Michael Johnson, ReDirect Guide (Portland, OR)
4 Local Sustainability: Economics from the Inside Out, Mark Wilding, Marpa Center for Business and Economics, Naropa University (Boulder, CO)
5 Going Green: Good for Business, Dan King, Ambassador of Cool, Boulder Outlook Hotel & Suites (Boulder, CO)
6 Challenges of a Locally-Owned Independent Business, David Hight, McGuckin Hardware (Boulder, CO)

Disc 2: Peak Energy

7 Peak Oil: When and Then What? Steve Andrews, Association for the Study of Peak Oil-USA (Denver)
8 Peak Everything: Waking Up to the Century of Declines, Richard Heinberg, Post Carbon Institute (Santa Rosa, CA)
9 The Truth About Everything, Richard Brenne (Boulder, CO)

Disc 3: Communities Preparing for Peak Oil

10 Preparing Our Communities for Climate and Energy Change, Julian Darley, Post Carbon Institute (Sebastopol, CA)
11 Post Carbon Cities: Planning for Energy and Climate Uncertainty -- Guidelines for Local Governments, Daniel Lerch, Post Carbon Institute (Portland, OR)
12 Envisioning the Post Fossil Fuel World, Leslie Glustrom, Clean Energy Action (Boulder, CO)

Disc 4: Energy and Resources

13 Colorado’s New Energy Economy, Tom Plant, Governor’s Energy Office, State of Colorado
14 Sustainable Energy: Going Local and Regional to Power the New Energy Economy, Aaron Perry, Rocky Mountain Sustainable Enterprises (Boulder, CO)
15 The Technical and Human Dimensions of Going Local, Mark Sardella, Local Energy (Santa Fe, NM)
16 The Nexus of Food, Energy and Water, Michael Bowman, (Wray, CO)

Disc 5: Living Locally

17 Relocalization: Making Friends with an Unthinkable Future, Michael Brownlee, Boulder Valley Relocalization, Boulder County Going Local!
18 Resources, Religion and War—Ethical Living in a World in Decline, Marshall Vian Summers, The Society for the Greater Community Way of Knowledge (Boulder, CO)
19 Waking Up to Humanity’s Greatest Challenge, John Feeney, Growth is Madness! (Boulder, CO)
20 A Permaculture Perspective: Living in Authenticity During Energy Descent, Bill Wilson, Midwest Permaculture (Stelle, IL)

Disc 6: Local Media

21 Whole Systems Sensing: Defibrillating Possibility, Brook Le Van, Sustainable Settings (Carbondale, CO)
22 Blending Local Art with Local Agriculture in Placer County, Joanne Neft, Placer County Agricultural Marketing Program (Auburn, CA)
23 A Video Buffet of Local, Janaia Donaldson, Peak Moment Television (Nevada City, CA)
24 The LOCAL as Transformative Tool, Bob Banner, HopeDance Magazine (San Luis Obispo, CA)

24 presentations: 25 to 70 minutes each.

6-DVD Set: $100.00 Sale price $70.00

Single DVD: $20.00 Sale price $15.00 Disc 1 Disc 2 Disc 3 Disc 4 Disc 5 Disc 6

Communities Preparing for Energy and Climate Change

These five presentations from "A Renaissance of Local" provide a conceptual framework for responding to climate change and declining energy resources, with examples of communities working toward self-reliance and strengthening their local economies.

• Peak Everything: Waking Up to the Century of Declines, Richard Heinberg, Post Carbon Institute
• Preparing Our Communities for Climate and Energy Change, Julian Darley, Post Carbon Institute
• Post Carbon Cities: Planning for Energy and Climate Uncertainty -- Guidelines for Local Governments, Daniel Lerch, Post Carbon Institute
• Relocalization: Making Friends with an Unthinkable Future, Michael Brownlee, Boulder Valley Relocalization, Boulder County Going Local!
• A Video Buffet of Local, Janaia Donaldson, Peak Moment Television

5 presentations: 30 to 70 minutes each.

2-DVD set: Introductory price $25.00

Porkorchard for pest-free fruit.

Sepp Holzer at the Krameterhof farm in Austria (where I took the photo) has been using pigs to keep his orchards free of pests and competing weeds and grasses. He has 30,000 fruit trees that require no pruning, fertilizing, or spraying thanks to the pigs. Here's a clip from his website about classes being offered in the Pacific Northwest:

"For more than 40 years now, Sepp Holzer, the agricultural rebel has been transforming his family farm in the Lungau district in the Austrian Alps into an eco-paradise of fishing ponds, ten thousands of fruit trees, shrubs, vines and highly productive vegetables and herbs. Here, at an altitude of 1500 meters (~5000 feet) in the "Siberia of Austria", he has created a self-sustaining landscape in which he produces many varieties of the best quality fish, fruits, nuts, vegetables, mushrooms, pork, poultry and even citrus without irrigation, fertilizers, pesticides or weeding.

By observing nature and experimenting with his own garden from childhood on, he developed his own form of Permaculture, which is already the subject of scientific research. He cleverly uses ecological relationships and cycles, letting nature do the work for him with minimal labor input while providing optimum living conditions for his plants and animals. In this way he creates an eco-paradise which also achieves maximized economic success from his farming activities.

He has become famous far beyond the German-speaking world. His farm, the "Krameterhof" has become a symbol for a new kind of farming with hundreds of busses of visitors touring it every year. Sepp also acts as a consultant to a large number of projects all over Europe and the world, including Scotland, Ecuador, Colombia, Brazil, and Thailand, creating new croplands from depleted soils in harsh and difficult conditions. The principles of Sepp Holzer's Permaculture are simple and can be applied in any climate, by anyone, on any scale. These principles can empower anyone to develop a more sustainable life style and create their own highly productive eco-paradise, from the balcony garden to the family farm.

From February 19th to March 14th, 2009, Sepp Holzer and his son Joseph Andreas Holzer, will be visiting the United States, conducting The Secrets of Eden series of interviews, talks, and two day workshops in the Pudget Sound region of Washington State and the Portland area in Oregon. In each hands-on workshop a Holzer Permaculture project will be explained and created, such as ponds, terraces, fertile mounds (Huegelbeds), earth-bermed chicken coops and horse shelters, herb and vegetable spirals and craters, companion planting and plant communities. In January and February, 2009, videos screenings throughout the Pudget Sound region will give an introduction to Sepp Holzer and his dynamic approach to Permaculture.

Here's further confirmation of the orcharding with pigs technique:

Apple Farmer Uses Pigs Instead of Pesticides

Who needs toxic chemicals when cute little piggies do the job?

By Samantha Cleaver

Jim Koan is doing something revolutionary on his Flushing, MI farm. Or, is he? Instead of using pesticides to rid his orchard of a pest, Koan is going old school and using pigs.

Koan’s 120-acre apple farm in has been plagued by the Plum Curculio Beetle that lays its eggs in apples and makes the fruit drop too early from trees. He could have used frequent sprays of pesticides for years to get rid of the beetles, or he could use pigs. (He tried chickens and guineas, but they weren’t hard enough workers and the guineas were taken away by hawks. He contemplated sheep, too, but in the end hard-working pigs, too big for any hawk or coyote to steal, were the best bet.) Now he has a group of pigs who shuffle through the orchards when the apples infected with beetles start to fall. They eat the apples and the eggs that would have spelled disaster for next year’s crop, and clear the ground and eat weeds in the process. The pigs make short work of an apple orchard, eating every last contaminated apple. And, bonus: once the pigs have solved the beetle problem, Koan plans to sell them as organic pork.

So, revolutionary or not, pigs are a refreshing idea.

Original link...

Sulfamethazine Salad: Antibiotics in Vegetables

For half a century, meat producers have fed antibiotics to farm animals to increase their growth and stave off infections. Now scientists have discovered that those drugs are sprouting up in unexpected places: Vegetables such as corn, potatoes and lettuce absorb antibiotics when grown in soil fertilized with livestock manure, according to tests conducted at the University of Minnesota.

Today, close to 70 percent of all antibiotics and related drugs used in the United States are routinely fed to cattle, pigs and poultry, according to the Union of Concerned Scientists. Although this practice sustains a growing demand for meat, it also generates public health fears associated with the expanding presence of antibiotics in the food chain.

People have long been exposed to antibiotics in meat and milk. Now, the new research shows that they also may be ingesting them from vegetables, perhaps even ones grown on organic farms.

The Minnesota researchers planted corn, green onion and cabbage in manure-treated soil in 2005 to evaluate the environmental impacts of feeding antibiotics to livestock. Six weeks later, the crops were analyzed and found to absorb chlortetracycline, a drug widely used to treat diseases in livestock. In another study two years later, corn, lettuce and potato were planted in soil treated with liquid hog manure. They, too, accumulated concentrations of an antibiotic, named Sulfamethazine, also commonly used in livestock.

As the amount of antibiotics in the soil increased, so too did the levels taken up by the corn, potatoes and other plants.

Read the rest here...

Transition Partnership with Relocalization!

To all members of the Transition US community:

It is with great pleasure that I write to tell you that we have secured seed funding to support the growth of the Transition movement in the US. This funding, which comes as a combination of cash and in-kind services, is being provided by Post Carbon Institute, with whom we expect to develop a strong strategic alliance. The agreement not only provides us with funding sufficient to support an Executive Director but also gives us immediate non-profit status.

Post Carbon Institute will no longer be providing active support to the Relocalization Network (RN). Instead we will be working with members of the RN to inspire them to join Transition US, where they will be able to share their experiences and know-how with other Transition Initiatives. Please help in the process of welcoming RN members into Transition US and supporting them in whatever ways you can.

We are in the process of forming a Board of Directors for the non-profit Transition US. For purposes of moving forward quickly, the initial members of the Board are to be Pamela Gray and Jennifer Gray, founders of Transition US, together with Asher Miller, Executive Director of Post Carbon Institute and Richard Heinberg, Senior Fellow of the Post Carbon Institute. Peter Lipman, Chair of the Transition Network Board of Trustees has been asked and has agreed to join the Transition US Board. Together with Pamela's participation as a Transition Network Trustee, this will enable us to stay in close touch with decisions taken in the UK.

The negotiations for this agreement took place very quickly in the last few weeks of 2008. It was a surprise to all involved that we could find a way to work together to the benefit of both organizations without coming across barriers that would cause delays. Please accept my apologies for not involving more of you in the decision-making but it was not possible to do so in the time allowed. In the future we will be posting news of developments on the Transition US web site. Our web site will be redesigned and developed over the next few months as a result of the investment.

Following the tremendous success of the trainings that took place in the latter part of 2008, and the steady stream of new Transition Initiatives that are appearing in the US, 2009 will be a year of rapid growth for the US Transition Movement. We must act collectively to prepare our communities to build resilience in the face of change. By continuing to work together, sharing ideas, resources and experiences wherever possible, we will be able to show communities the way to a future that holds the promise of being happy, healthy and strong.

Best wishes and Happy New Year,

Pamela
Transition US
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Transition Network - tackling peak oil and climate change together
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Pamela A Gray, PhD
Trustee, Transition Network
77 Del Casa Drive
Mill Valley, CA 94941